Last week I decided to make some burgers. I really didn’t know when I decided to make them what kind of burgers I was going to make but they ended up being a Garlic Bacon flavoured burgers. The boys thoroughly enjoyed them…. which is good because I made enough of them for 2 meals… I froze half of them for another day!
I remember years ago trying to make burgers and they always, always, always fell apart when cooking. I think I know why now…. I always made my burgers before based on how you make meatloaf…. with eggs, breadcrumbs and such and I am pretty sure that’s why I had so many issues. The burgers seem to stay together much better without those ingredients!
Making your own burgers is fairly quick and easy and the combinations are endless! I can’t wait for the next idea to hit so I can make some more!

Sandie
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