We are down to only a few more things we want to make for our Christmas Preserve Baskets for this year!
One of them is the Coffee Jelly (with Cinnamon and Vanilla) that I made this morning! I LOVE coffee, so this just seemed the ultimate in jelly making lol! As with most jellies, that are made with juice/liquid, I just used freshly brewed coffee to make this one.
I also have my turkey for Thanksgiving in the oven. It is the first time that I am cooking it using the convection setting on my new oven. I am documenting how it goes and will hopefully post it tomorrow!
For the rest of today, I am hoping to spend it at the sewing machine, getting a few more Christmas gifts off my To Do list!
Sandie